Organic Coconut Cream

Organic Coconut Cream

Organic coconut cream 22% is made from organic coconut nuts. First the coconut milk is extracted then adjust the fat content by adding water.Then the homogenized milk is filled,seamed and commercially sterilized by retorting.

During the process various parameters are checked in order to maintain the quality and taste. As this is a creamy product you can taste the real coconut favour.

The main different between coconut milk and coconut cream is in the concentration and consistency. The two ingredients impact differently in cooking and baking. It has all the amazing nutritional benefits good for your health. Organic coconut milk and cream in one pack which is liquid yet creamier than general coconut milk.

Nutritional values per 100g
Energy 223 kcal
Total fat 22g
Saturated fatty acids 19.9g
Trans Fat Not Detected
Protein 1.58g
Total Carbohydrates4.65 4.65g
Sugar 1.88g
Sodium 34.87 mg
Dietary Fiber 1.80g

Packing Information

Filing Volume Pack size
200 ml ± 2% 12 x 200 ml
400 ml ± 2% 6 or 12 x 400 ml
3000 ml ± 2% 6 x 3000 ml

Certifications available

GMP, HACCP, ISO 22000, BRC (Grade – AA), IFS (Score – 92.74%), Organic (EU, NOP-USDA, JAS, Naturland), Halal, Kosher, BSCI, Fairtrade, Fair TSA.

Important Information

Shelf life
24 Months.

Cool, clean and dry place at ambient temperature in unopened packaging once opened stored in refrigerated, and use within 3 days.

Intended use
Cooking, desserts, etc.  

Product Images

200 ml Can

400 ml Can

3L Can

Photoshoot And Other Images

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