Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, tea and traditional foods. Available Varieties:
  • Whole
  • Powder 
  • Crushed form 
Available Packaging types:
  • Retail 
  • Bulk 

Hamburg H1

Hamburg H2

Hamburg H2 (Special)

Mexican M4

Mexican M5

Mexican M5 (Special)

Continental C3

Continental C4

Continental C5 (Special)

Continental C5 (Extra Special)



Grinded Cinnamon


Cut Quills