Cinnamon
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, tea and traditional foods.
Available Varieties:
- Whole
- Powder
- Crushed form
- Retail
- Bulk
Hamburg H1
Hamburg H2
Hamburg H2 (Special)
Mexican M4
Mexican M5
Mexican M5 (Special)
Continental C3
Continental C4
Continental C5 (Special)
Continental C5 (Extra Special)
Alba
Chips
Grinded Cinnamon
Bale
Cut Quills
