Black Pepper

Black pepper is the world’s most traded spice, and is one of the most common spices added to cuisines around the world. Black pepper is produced from the still-green, unripe drupe of the pepper plant. The drupes are cooked briefly in hot water, both to clean them and to prepare them for drying.  Available Varieties:
  • Whole
  • Powder 
  • Crushed form 
Available Packaging types:
  • Retail 
  • Bulk     
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