Organic Coconut Flour
Coconut flour is obtained from white oil cake which is a byproduct of virgin coconut oil production
Product Details, Product Nutrition Details and Ingredient Details
- Appearance: Light or light creamy white coconut flour.
- Odor: Characteristic, aromatic, fresh, and clear for coconut, without foreign odor.
- Taste: Characteristic, aromatic, fresh for coconut, some sweetish, without foreign taste.
- Consistency: Very similar in consistency to wheat flour.
- Organic Coconut Meat
Nutritional values per 100g
|Saturated Fatty Acid||10.21g|
|Consumer packs||250 g +/-1%||Stand up pouch||Corrugated|
|500 g +/-1%||Stand up pouch||Corrugated|
|1 kg +/-1%||Stand up pouch||Corrugated|
|Bulk||20 kg +/-1% g||PE inner bag||Craft paper bags|
|25 kg +/-1% g||PE inner bag||Craft paper bags|
(Further packing sizes available on request)